Ofyr, Giant Pan, Rotisserie
For the pleasure of both taste and sight...
From nature to the plate, Wild Connection elevates a selection of products served as tapas, sharing boards, platters brought to the table, and more.
Whether it’s a family celebration, a team building, a bachelor/bachelorette party, or a weekend with friends, for Wild Connection it’s all about a moment of true conviviality.
tapas
Squid
Bruschetta
Roasted mushrooms
Flambéed mussels
plancha
Traditional cured meats
Grilled artichokes
Venison carpaccio
Cheeses
Platters
Thai basil duck
Rosemary venison fillet
Flambéed prawns
burger
Reblochon
Venison
Octopus
giant pan
Paella
Tartiflette
Mushroom toast
Wild boar gyros
rotisserie
Brined ham
Doe backleg
Poultry
giant pan
Paella
Tartiflette
Mushroom toast
Wild boar gyros
burger
Reblochon
Venison
Octopus
Platters
Thai basil duck
Rosemary venison fillet
Flambéed prawns
plancha
Traditional cured meats
Grilled artichokes
Venison carpaccio
Cheeses
tapas
Squid
Bruschetta
Roasted mushrooms
Flambéed mussels
rotisserie
Brined ham
Doe backleg
Poultry
Conviviality and flavor above all
Wild Food is about extending the adventure, gathered around the fire.
Thomas and Matthieu design each meal as a moment of relaxation and shared pleasure, staying true to their belief: offering a complete experience, from play to table, from laughter to plate.
In collaboration with local producers, they prioritize freshness, authenticity, and taste. For a cuisine that is simple, honest, and generous.